Appetizers
| Oysters on the Half Shell (Raw) |
14.95 |
| Chopped Chicken Liver – Sliced Onion |
11.95 |
| Marinated Herring in Sourcream & Onions |
11.95 |
| *Clams on the Half Shell (Raw) |
12.95 |
| Smoked Clams or Smoked Oysters |
10.95 |
| Clams Casino |
13.95 |
| Escargot Mushroom Caps |
13.95 |
| Scampi Appetizer |
12.95 |
| Shrimp Cocktail |
12.95 |
| Baked Clams |
12.95 |
| German Onion Rings |
10.95 |
Homemade Soups
| Clam Chowder |
Cup $7.95 |
Bowl $8.95 |
| Soup of the Day |
Cup $7.95 |
Bowl $8.95 |
| French Onion Soup |
Cup $7.95 |
Bowl $8.95 |
| Baked French Onion Soup with melted Swiss cheese |
|
10.95 |
$4.00 extra with Hot Luncheon
Hot Luncheons
| CHICKEN SCHNITZEL – Breaded Chicken Cutlet |
17.95 |
| BAVARIAN HOUSE PLATTER – Combination, One Kassler Rippchen with either one Bratwurst, Weisswurst, Knockwurst |
19.95 |
| SAUERBRATEN – Potato Dumpling, Red Cabbage |
19.95 |
| WIENER SCHNITZEL – Breaded Veal Cutlet, Home fries |
21.95 |
| *WIENER SCHNITZEL A LA HOLSTEIN – Fried Egg and Anchovies (Cooked to Order) |
22.95 |
| BRATWURST, KNOCKWURST, WEISSWURST – Sauerkraut, Choice of two |
19.95 |
| *NEW YORK SIRLOIN STEAK – Sizzling Platter (Cooked to Order) |
25.95 |
| KASSLER RIPCHEN – One Smoked Pork Chop, Sauerkraut |
16.95 |
| STUFFED FLOUNDER – Crabmeat Stuffing |
21.95 |
| *FILET MIGNON – Mushroom Cap – Sizzling Platter (Cooked to Order) |
28.95 |
| SHRIMP SCAMPI – “SHIPPY STYLE” |
22.95 |
| PORK CHOP – One Broiled or Breaded |
16.95 |
| BROILED OR FRIED BUTTERFLY SHRIMPS |
20.95 |
| FILET OF FLOUNDER – Fried or Broiled |
Priced Accordingly |
| BROILED OR FRIED SCALLOPS |
Priced Accordingly |
| *WIENER ROSTBRATEN – Pounded Black Angus Steak, Sautéed & served with German Onion Rings on top ( Cooked to Order) |
28.95 |
| BEEF ROULADEN – Thinly Rolled Beef filled with pickles, onions and bacon in Brown Gravy, w Mash Potatoes and Red Cabbage, Delicious |
20.95 |
| FRESH LOBSTER – Broiled or Steamed |
Priced Accordingly |
Above Items Served with Potato and Vegetable, Soup or Salad (Blue cheese.50 extra)
Hot & Cold Sandwiches
Salad Plates and Omelet’s
| SAUTÉED CHICKEN TERIYAKI – over SPINACH SALAD |
17.95 |
| QUICHE and SALAD or SOUP |
15.95 |
| **REUBEN SANDWICH |
15.95 |
| **HOT ROAST BEEF with Potato and Vegetable |
15.95 |
| **FRESH HOT TURKEY over STUFFING with Potato and Vegetable |
16.95 |
| **CLUB SANDWICH Roast Beef or Turkey |
14.95 |
| **BACON, LETTUCE and TOMATO |
10.95 |
| *HAMBURGER PLATTER (Cooked to Order) |
16.95 |
| *CHEESEBURGER PLATTER (Cooked to Order) |
17.95 |
| *BACON CHEESEBURGER PLATTER (Cooked to Order) |
18.95 |
| CHEF’S SALAD with Choice of Dressing |
15.95 |
| TUNA FISH SALAD PLATTER |
14.95 |
| CHICKEN SALAD PLATTER |
14.95 |
| SHRIMP SALAD PLATTER |
17.95 |
| **OMELET A LA SHIPPY’S |
14.95 |
| **HAM AND CHEESE SANDWICH |
12.95 |
| **ROAST BEEF SANDWICH |
13.95 |
| **ROAST TURKEY SANDWICH |
12.95 |
| **HOT CORNED BEEF |
13.95 |
| HOT PASTRAMI |
13.95 |
| **GRILLED CHEESE |
10.95 |
| **FRIED FLOUNDER on a Roll |
17.95 |
**Above Items Served with Choice of Mashed Potatoes, French Fries, Cole Slaw or Potato Salad
Breads; White, Rye, Whole Wheat, Pumpernickel or Roll.
Side Orders
| Mashed Potato, Home fries, Rice, Potato Dumpling or French Fries |
7.95 |
| Tossed Salad |
7.50 |
| Sautéed Onions or Mushrooms |
6.95 |
| Cole Slaw, Vegetable or Potato Salad |
6.95 |
| Apple Sauce |
Small 3.00 |
Large 5.00 |
Desserts
| Assorted Ice Cream |
6.95 |
| Black Forest Cake |
8.95 |
| Chocolate Outrage Cake |
7.95 |
| Cheese Cake |
7.95 |
| Bavarian Chocolate Cream Pie |
7.95 |
| Apple Strudel |
9.95 |
| Carrot Cake |
7.95 |
| A La Mode, extra |
2.00 |
| Coffee/Tea |
2.00 |
| Espresso |
4.00 |
NO SUBSTITUTIONS
Lunch Served – Monday thru Wednesday 11:30 to 3:00 // Thursday thru Saturday 11:30 to 4:00
Dinner Served Monday thru Saturday 5:00 to 10:00 and Sunday 4:00 to 10:00
Cash Tips on Credit Cards Appreciated // Cash Preferred
18% Gratuity added to the check for party’s larger than 4….
